200 home cooking recipes that feel like a hug
Comfort Cooking is your all-seasons invitation to slow down, dig in, and savour the simple joy of a home-cooked meal. With 200 delicious recipes, this book brings warmth and flavour to your table year-round
This comprehensive cookbook is separated into chapters on Soups, Vegetables, Fish & Seafood, Poultry, Pork, Beef, Lamb, Side Dishes, and Dessert and features recipes to comfort at any time of the day and in any season, from simple and warming traditional comfort foods like classic French onion soup, slow-cooked beef stroganoff, chicken cacciatore, rich osso buco and a moreish tuna pasta bake, to impressive modern cold-weather dishes including Asian-style caramel pork, Panang chicken curry, roasted pumpkin risotto with browned butter and sage, and creamy calvados chicken, as well as a host of decadent desserts like dulche de leche and chocolate peanut butter puddings, slow-baked spiced quinces, chai-spiced slow-baked rice puddings and winter warming dried fruit compote
Whether you’re after something nourishing on a cold night or a lazy Sunday brunch that feeds the soul, these recipes are made for real life – unfussy, full of flavour, and always satisfying
Author: Jane Price
Format: Hardback, 408 pages
