Featuring straight-forward recipes with ingredients you can get from your local store, Fast Feasts has a selection of amazing meals for every day of the week. Why not transform a Tuesday night traybake into a wicked meal, or try some insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends?
Whether it's killer comfort food, a banging brunch or a quiet TV dinner, TV chef and internet sensation, John Gregory-Smith gives you the tips and tricks for culinary magic including ideas for jazzed-up mayos, quick salad dressings and zingy spice mixes, as well as menu plans that make entertaining a cinch
Author: John Gregory-Smith
Format: Hardback, 192 pages
